Bake the perfect classic apple pie with flaky crust and perfectly spiced apple filling.
This classic apple pie features a flaky, buttery crust and perfectly spiced apple filling. It's the perfect dessert for any occasion and sure to become a family favorite.
Ingredients
- 2 pie crusts (homemade or store-bought)
- 6-8 apples, peeled and sliced
- 3/4 cup sugar
- 2 tbsp flour
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 2 tbsp butter
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 425°F (220°C)
- Roll out bottom crust and place in pie pan
- Mix apples with sugar, flour, and spices
- Fill crust with apple mixture
- Dot with butter pieces
- Cover with top crust and seal edges
- Brush with egg wash and cut vents
- Bake for 15 minutes, then reduce to 350°F and bake 35-45 minutes
This article was generated by AI to provide cooking inspiration and recipe ideas.
This Article Was Generated By AI